Must Read
  • 6 Kiwi-made craft chocolates that make the perfect gift

    If you’re stuck on a gift for a loved one, the chocolate aisle is usually the first port of call. But rather than picking any old block of choc off the shelf, why not opt for one that has been made with love, care and precision in Aotearoa?

    FTLNZ

  • 18 perfect potluck recipes

    Arrive at your next potluck in style with our guide to bringing the perfect sharing dish. From drinks to showstoppers and everything in between, these recipes will turn you into a potluck pro.

    FTLNZ

  • Top 10 healthy snacks

    Beat the temptation of potato chips with these 10 healthy snack ideas for curbing even the most stubborn junk-food cravings.

    Now to love

  • Produce Guide: What's in season this February

    Enjoy the freshest, cheapest and most nutritious fruit and vegetables this month, thanks to our helpful produce guide. Find out what is in season this February, and what recipes will bring out the best in each seasonal star.

    FTLNZ

15 delicious recipes everyone has been loving this summer

Sweet seasonal berries, classic seafood dishes and fresh summer salads have been the flavour of the season, according to our most popular recipes. Revisit your old favourites from our summer archive or find some delicious new ideas before the season is out!

Food To Love|Feb 09, 2020

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  • Apricot and pistachio tart

    This tart is a total summer treat using lovely Central Otago apricots. It works equally well with nectarines or peaches too, so just use whatever you have available!

    New Zealand Woman's Weekly|Jan 28, 2020

  • Chicken and apricot curry

    This fragrant curry goes a step further with the famed combination of chicken and apricot, resulting in a simple but delicious dinner. It's such a fantastic way to experiment with fresh summer fruit!

    New Zealand Woman's Weekly|Jan 28, 2020

  • Dairy-free coconut and mango popsicles

    Freshen up this summer thanks to these coconut and mango popsicles, which combine fruity, creamy and crunchy in all the best ways! They are so simple to make, so you can whip them up in the morning and enjoy on a hot afternoon.

    Food|Jan 24, 2020

  • 20 dairy-free desserts that everyone will love

    Living with a dairy intolerance is easy when you've got these recipes up your sleeve. Whether you want fruity or chocolatey, light or oh-so-decadent, there's bound to be something here for you. Some are gluten- or egg-free too - bonus!

    Food To Love|Jan 23, 2020

  • Sugar-free coconut chocolate bars

    Curb your sweet cravings the lighter way with these gorgeous coconut chocolate bars, which are free of gluten and refined sugar! When there's a homemade option that's filled with goodness, you'll never reach for a bounty bar again.

    Food|Jan 21, 2020

  • Asparagus with prosciutto, egg and parmesan

    If you’ve never tried asparagus, egg and prosciutto (or ham or bacon) together, then you’ve been missing out! All the components of this dish pair beautifully together - making it a perfect BBQ side dish.

    Nadia|Jan 20, 2020

  • Vegan berry and lemon cheesecake

    Berries and lemon are a great match in this vegan take on an old classic. A chocolatey, gluten-free base pairs with a silky coconut cream and cashew butter filling and berry topping to make one all-round knockout of a dessert!

    New Zealand Woman's Weekly|Jan 17, 2020

  • Blueberry, lemon and lavender loaf

    This loaf has such a delicate, buttery crumb and with just a hint of lavender to soften the lemon - it’s absolutely gorgeous. Enjoy with a cup of tea for a delectable afternoon snack!

    New Zealand Woman's Weekly|Jan 17, 2020

  • Sticky roasted pork loin with pickled peaches

    This rosemary and mustard-glazed pork loin is a winner for long summer nights. For a flavour explosion, serve alongside our delicious pickled peaches - you're sure to impress with this brew up your sleeve!

    Food|Jan 15, 2020