Must Read
  • Discover the delicious taste of Hellers Soups

    Hellers Soups have paired the vegetable classics we all love with their delicious, premium meats to deliver hearty bowls of goodness! Take our fun quiz to discover which tasty flavour suits your personality, and be in to win one of five fifty-dollar vouchers from Hellers.

    FTLNZ

  • Win a stay at the Ahu Ahu Villas & meet the food growing owners

    Ahu Ahu Beach Villas combine an artistic assemblage of recycled and rustic materials in a peaceful farm setting with sweeping coastal views. We talk to the owner, David Marshall about growing produce and his sustainable approach to both food and architecture.

    FTLNZ

Fresh winter produce to make the season delicious

Embrace the cold bite of winter thanks to the joys of the season's fresh new produce. Create magic in the kitchen with our scrumptious ideas for enjoying broccoli, pears and pumpkin.

Food To Love|Apr 09, 2019

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  • Chicken and thyme one-pan pie

    Tuck into the ultimate comfort food with this chicken and thyme one-pan pie. The leek creates a beautiful creamy texture, and the garlic and thyme add so much flavour! Baked to golden perfection, this is a fantastic idea for a simple dinner.

    Woman's Day (NZ edition)|Yesterday 1:58am

  • Little tamarillo cakes

    Jazz up your usual chocolate muffins by making these little tamarillo cakes. Topped with a slice of the deliciously tangy fruit, this ideal morning tea treat combines tart and sweet perfectly.

    New Zealand Woman's Weekly|May 20, 2019

  • Tamarillo oaty slice

    This oaty slice makes a great snack on the run, spiked with the delightful sharpness of tamarillo. With a crumbly base, crunchy topping, and jammy filling, this slice is the perfect sweet treat.

    New Zealand Woman's Weekly|May 20, 2019

  • Jammy tamarillo and apple pudding

    Combine tart tamarillos with Granny Smith apples under a buttery sponge for the perfect pudding. It's so simple to make, and has the ideal mixture of sweet and tangy to create a dessert that everyone will love.

    New Zealand Woman's Weekly|May 19, 2019

  • Sesame pork with tamarillo and ginger chutney

    When looking for a savoury option for tamarillos, I always turn to pork. The soft tartness of the fruit pairs well with crisp, juicy pork. This is a simple dinner dish perfect for a chilly winter night.

    New Zealand Woman's Weekly|May 19, 2019

  • Steak and onion rings

    Switch up your classic steak and fries by substituting the fries for homemade onion rings! This hearty meal makes a delicious weekend dinner, perfect when served with a fresh green salad.

    Woman's Day (NZ edition)|May 15, 2019