Spiced pumpkin scones
Vegetables add a subtle flavour and texture to these tempting baking treats by Sophie Gray
Tender cheese and herb scones
Alexa Johnston packs a perfect spring picnic. It’s not summer yet, but finding a sheltered spot in the sun to have a simple spring picnic can make the warmer days seem a little closer. Take a thermos of hot tea, a bottle of homemade lime or lemon cordial and some fizzy water, savoury cheese scones and butter, a few apples – and a tin full of delicious apricot and cranberry picnic slice. Even if it rains, you’ll be happy.
Blueberry buttermilk scones
Golden and fluffy, these beautiful buttermilk scones are full of sweet juicy blueberries and crunchy pecans. Serve toasted with a dollop of whipped cream for a perfect morning tea.
Classic scones
If desired, add a pinch of salt to flour when sifting. This is optional, but it does enhance flavour of scones. Leftover dough can be lightly kneaded and rolled for extra scones, but these will be harder and tougher than the first batch due to the extra handling. Scones can be made in the food […]
Lemonade scones
Make the lightest, fluffiest scones with just a few ingredients – the secret ingredient in these scrumptious scones is lemonade!
Tender cheese and herb scones
Alexa Johnston packs a perfect spring picnic. It’s not summer yet, but finding a sheltered spot in the sun to have a simple spring picnic can make the warmer days seem a little closer. Take a thermos of hot tea, a bottle of homemade lime or lemon cordial and some fizzy water, savoury cheese scones and butter, a few apples – and a tin full of delicious apricot and cranberry picnic slice. Even if it rains, you’ll be happy.
