Dinner

Our favourite flavourful dinner recipes

There’s a trick to creating delicious, real flavour – and it’s easy. Instead of water, add Campbell’s Real Stock. Try these flavour-packed recipes and see for yourself!
Spaghetti bolognese
No-stir spring pea risotto
Lunch
November 29, 2010

No-stir spring pea risotto

Feeding a family of big eaters is expensive! When I find a meat-free meal they enjoy, it helps the weekly budget. This risotto is the kind of dish that can be made if there are the very barest of essentials in the cupboard. It has light flavours to match the season. I do have to pay attention to the pot, but only for half an hour, so it’s no drama.
By Women's Weekly Food
Beef stroganoff
Lunch
April 28, 2016

Beef stroganoff

Beef stroganoff is great comfort food! Tender strips of beef and mushrooms are sautéed in butter, then swirled with sour cream to make a creamy sauce. Serve with rice, mashed potato or pasta
By Women's Weekly Food

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