Dessert

Delicious chocolate classics

Occasional and experienced bakers alike know that getting incredible results starts with using great ingredients. Whether you’re trying to impress with a beautifully decorated chocolate cake, or baking a batch of chocolate chip cookies, NESTLÉ has a product to suit
Salted caramel chocolate slice
Dessert
June 7, 2016

Salted caramel chocolate slice

The AWW Test Kitchen have triple tested this salted caramel chocolate slice recipe. Made for baking, NESTLÉ BAKERS’ CHOICE chocolate makes it easy for all home bakers to choose the right chocolate for their recipes producing beautiful, mouth-watering creations with quality ingredients you can trust
By Women's Weekly Food
Chocolate chip cookies
Dessert
June 8, 2016

Chocolate chip cookies

The AWW Test Kitchen have triple tested this chocolate chip cookie recipe using NESTLÉ BAKERS’ CHOICE Dark CHOC BITS which has the right formulation for reliable baking results and ensures home bakers perform at their best. NESTLÉ BAKERS’ CHOICE CHOC BITS hold their shape once baked and are available in three variants, Dark, White and Milk
By Women's Weekly Food
Chocolate drizzle cake
Dessert
June 9, 2016

Chocolate drizzle cake

Professional baker Karla Goodwin from Bluebells Cakery uses the delicious NESTLÉ BAKERS’ CHOICE Cooking Chocolate, Cocoa and improved Dark CHUNKS to create this incredible Chocolate Drizzle Cake. NESTLÉ BAKERS’ CHOICE is made for baking, designed to produce consistent baking results every time
By Women's Weekly Food
Best-ever fudge brownies
Dessert
June 9, 2016

Best-ever fudge brownies

The AWW Test Kitchen have triple tested this fudge brownie recipe and using NESTLÉ BAKERS’ CHOICE Cooking Chocolate and Cocoa have produced this beautiful creation using ingredients they trust. NESTLÉ BAKERS’ CHOICE is made specifically for baking and is designed for quality and performance
By Women's Weekly Food
SugarMama Bakery’s Triple Chocolate Mini Cakes
Dessert
July 5, 2016

Triple chocolate mini cakes

Talented Kiwi baker Devoney Scarfe from SugarMama Baking uses NESTLÉ BAKERS’ CHOICE White, Dark and Milk Melts to create the next big thing in cupcakes – the mini cake. Made for baking, the improved NESTLÉ BAKERS’ CHOICE range ensures passionate bakers can perform at their best
By Women's Weekly Food
Salted caramel chocolate slice
Uncategorized
July 13, 2016

Nestlé helps you to get the perfect Instagram baking photos

So you’ve just spent your afternoon baking up a storm, and now you want to share it – not the actual baking (you’ll eat that), but with your Instagram followers of course. But how to get that “I just always happen to effortlessly set my table with gorgeous cutlery and napkins and my food looks great” look to your photos? NESTLÉ BAKERS’ CHOICE has teamed up with some Kiwi baking experts to give us some tricks of the trade for getting that effortlessly cool look for your own photos
By Women's Weekly Food
Spider tart
Dessert
October 3, 2016

Spider tart

Halloween is the perfect excuse for the kids to take the fun of mud-pie making to the next level. For a treat that’s wickedly chocolately, Kiwi baker Devoney Scarfe of SugarMama Baking created this chocolate spider tart made with the delicious improved chocolate baking range, NESTLÉ BAKERS’ CHOICE
By Women's Weekly Food
Chocolate pavlova
Dessert
November 4, 2016

Chocolate pavlova

A twist on a Kiwi Christmas classic, this deliciously airy pavlova was created by Karla Goodwin of Bluebells Cakery using the deliciously improved NESTLÉ BAKERS’ CHOICE chocolate baking range. It’s perfect for a festive family celebration
By Women's Weekly Food

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