Little chocolate whisky cakes
These little dark cakes are sized to share, but you could also bake them in Texas muffin tins – just shorten the cooking time. Recipes and styling by Fiona Hugues. Photography by Jani Shepherd; Gatherum Collectif.
Port and prune chocolate torte
No one does decadence quite like Fiona Hugues. Here she pushes the boat out once more with this port and prune chocolate torte recipe – a gusty and gratifying cake that’s perfect enjoyed during autumn’s chill. Photography by Jani Shepherd/Gatherum Collectif
Kahlua latte cheesecake
In this recipe Kahlua is baked into a creamy white-chocolate cheesecake and topped with fluffy, coffee-flavoured mascarpone cream and smashed Ferrero Rocher chocolates. Photography by Jani Shephered/Gatherum Collectif
White chocolate, Irish cream and berry trifle
Topped with strawberries, raspberries and white chocolate curls, this Irish cream and berry trifle is a triumph. Creamy, fruity and spiked with alcohol, it’s a celebration in a dish.
Terrific tiramisu
For so many people, tiramisu is simply irresistible when on a menu. This Italian favourite is an easy dessert to put together, so try it in your own kitchen. Just imagine, tiramisu anytime – now that’s dangerous!
Baileys cheesecakes
You can top with sliced strawberries or any other fruit of your choice. Makes 8 Note
Whisky caramel sponge roll
Time to expand your afternoon tea repertoire! This indulgent whisky caramel sponge roll recipe is great served dusted with icing sugar and topped with extra chopped hazelnuts
Chocolate and liqueur mousse
This divine adult’s-only mousse combines the perfectly paired flavours of creamy chocolate and rich liqueur to create this utterly indulgent weekend dessert.
Rum and raisin rice custard pudding
Craving a comforting dessert? Look no further than this rum and raisin rice custard pudding recipe. It’s simple, delicious and perfect served on chilly nights with cream
