Jennene has worked in the food industry for over 35 years and has previously been the Food Editor of Family Circle, Super Food Ideas, Food Director of Australian Table, was the presenter of Meals in Minutes on Channel Nine and co-author of ‘Zest’. She has regularly appeared on television and radio.
A busy working mother herself, she understands the needs of today’s woman and uses her pages in Woman's Day and other publications to help readers to serve up inspiring, quick, healthy meals which are budget conscious and which their family and friends will love.
Five minutes with Jennene...
Favourite guilty food pleasure? Hot chips and potato scallops.
My style in three words… Simple, seasonal, flavoursome
I know it's spring when… I start noticing zucchini flowers in the green grocers.
Food you crave when you’re unwell?
Coddled egg or grilled cheese fingers.
The most memorable meal of your life…
Eating in France on the side of a hill beneath a castle ruin in the Dordogne - bliss.